Brunch Menu
Appetizer
Chilled Green Grape Chaas
lime & mint, semolina puchkas
(nut free)$15lime & mint, semolina puchkas
(nut free)
Natural Oyster
fermented passionfruit chili essence & chives
Add 5g Ossetra caviar $28
(nut free)fermented passionfruit chili essence & chives
Add 5g Ossetra caviar $28
(nut free)
Brunch
Eylan Toast
brioche, saffron kheer, pear
(nut free modification)$19brioche, saffron kheer, pear
(nut free modification)
Avocado Saag
chili paav, Amul cheese, garlic ghee
(dairy free modification, nut free)$16chili paav, Amul cheese, garlic ghee
(dairy free modification, nut free)
Dungeness Crab Roll
house made Kasundi mustard aioli, fries
(nut free modification)$21house made Kasundi mustard aioli, fries
(nut free modification)
Mains
Zaffrani Paneer Kebab
Jersey cow milk, smoked tomatillo makhani, cashew nut. Recommended with fruit & paneer kulcha $5$30Jersey cow milk, smoked tomatillo makhani, cashew nut. Recommended with fruit & paneer kulcha $5
Charred Black Cod
long bean poriyal, turmeric, coconut rice$42long bean poriyal, turmeric, coconut rice
No-Alcohol
Low-ABV
House Cocktails
Everything but the Gimlet
Refreshing | Verdant | Zesty
Aquavit, Gin, Cucumber, Lime, Aloe & Za'atar$19Refreshing | Verdant | Zesty
Aquavit, Gin, Cucumber, Lime, Aloe & Za'atar
First Order
Tart | Alpine | Cosmopolitan
Vodka, Cranberry, Lime & Absinthe$18Tart | Alpine | Cosmopolitan
Vodka, Cranberry, Lime & Absinthe
Lady Marmalade
Velvety | Tart | Gin Sour
Gin, Mandarin, Vanilla, Lemon & Egg White$19Velvety | Tart | Gin Sour
Gin, Mandarin, Vanilla, Lemon & Egg White
Bombay Green
Fragrant | Spiced | Gin & Tonic
Darjeeling Jin Jiji, Tonic, Lime & Dry Spices$18Fragrant | Spiced | Gin & Tonic
Darjeeling Jin Jiji, Tonic, Lime & Dry Spices
Companion
Sophisticated | Bold | Manhattan
Bourbon, Earl Grey, Dry Vermouth & Pedro Ximenez Sherry$20Sophisticated | Bold | Manhattan
Bourbon, Earl Grey, Dry Vermouth & Pedro Ximenez Sherry
Wine By The Glass
White
Manuel Moldes 'Afelio' 2024
Albariño, Rias Baixas, Galicia, ES$22Albariño, Rias Baixas, Galicia, ES
Ghostnote 'Graves Coast' 2024
Sauvignon Blanc, et al., Sta Cruz, CA, US$20Sauvignon Blanc, et al., Sta Cruz, CA, US
Vallisassoli '33/33/33' 2021
Fiano, Greco, Coda di Volpe, Campania, IT$24Fiano, Greco, Coda di Volpe, Campania, IT
Outward 'Montaña de Oro' 2025
Chenin Blanc, et al., SLO Coast, CA, US$18Chenin Blanc, et al., SLO Coast, CA, US
Red
Montenidoli 'Il Garullo' 2022
Sangiovese, Chianti, Tuscany, IT$18Sangiovese, Chianti, Tuscany, IT
Leo Charrau 'Pierres Blanches' 2022
Cabernet Franc, Saumur-Champigny, Loire, FR$26Cabernet Franc, Saumur-Champigny, Loire, FR
Calmette 'Serpent à Plumes' 2023
Malbec, Cahors, Sud-Ouest, FR$18Malbec, Cahors, Sud-Ouest, FR
Gin
Agave
Whiskey
United States
Rum
Amaro / Vermouth
Reservations
An optional Quality of Life Surcharge of 3% is included to benefit employees.
In addition, a 20% service charge will be applied to all parties of 6 or more guests.
Consumption of raw or undercooked meat, poultry, shellfish or eggs may increase the risk of food-borne illness.
Due to the nature of our menu, it can be difficult to accommodate certain dietary restrictions regarding cross contamination.